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Ramps, also known as wild onions or wild leeks, are edible woodland plants that grow in the spring throughout the Northeast, Appalachia, and Great Lakes regions. If you like garlic, you’ll probably like ramps too. This activity demonstrates where you might expect to find ramps and how you can sustainably harvest them. Whether you are a recreational forager or thinking about growing ramps in your woods as a cash crop, this activity is for you.